Our family has owned these vineyards since 1904, and even today, following ancient tradition, the vines are cultivated in a way which seeks to safeguard the potential and historic farming culture of the area.
In our shopping centre, open to the public, you can find all our wines and special gift boxes.
Winter: (October / March)
8:00-12:00 / 14:00-18:00.
Summer: (April / September)
8:00-12:00 / 15:00-19:00.
Closed Sunday and Holidays
Respect of both mankind and nature
that's the way our ancestors taught us to take care of the fruits of our land.
An harmonious blend of different grapes: Garganega, Trebianel, Fernanda and Castei Romani. This wine constitutes the most representative outcome of our traditional wine making.
To be served at a temperature of 8º-10ºC
It is obtained by many varieties of grapes: Garganega, Trebbiano toscano, Tocai friulano, Cortese, Malvasia.
It presents itself with a straw-yellow colour, a strong, slightly aromatic scent and a taste that is soft, delicate, medium-bodied and slightly bitter. It is recommended as an aperitif or with starters, fish, main courses or fresh cheese.
To be served at a temperature of 8º-10ºC
A young fresh wine with, straw in color with greenish hints.
The nose is delicate and flowery with a very intense perfume and a fairly smooth, velvety and slightly sweet palate.
It perfectly complements appetizers, seafood, risotto or snacks. An ideal wine to enjoy with friends.
To be served at a temperature of 6º-10ºC
A straw wine with golden hints. The nose is characteristic, with an intense and delicate perfume. The palate is velvety, harmonic, elegant and smooth.
Perfect with appetizers, main courses, seafood, white meats, and fresh cheese.
To be served at a temperature of 8º-10ºC.
This Chardonnay comes from the "Perarol" terroir and is produced only in the best vintages, the maximum expression of the vine and the territory.
To be served at a temperature of 8º-10ºC.
A young and fresh wine, which is ideal to be served as aperitif or to accompany seafood, appetizers and pleasant moments with friends.
To be served at a temperature of 6º-8ºC
This wine is obtained from the same grapes varieties of Bardolino, following a particular vinification process, in which the skins of the grapes macerate together with the pressed must.
Thus the wine gains a particular and peculiar color and aroma. The delicate, fruity and fresh flavor is ideal for modern tastes.
To be served at a temperature of 10º-12ºC
Rose' wine with very intense, fruity and floral aromas, pleasantly fresh and soft. To be consumed young, a wine that goes well with summer aperitifs, with cold dishes or to accompany pleasant meetings.
To be served at a temperature of 12º-14ºC
It is the result of a vinification obtained through different grape varieties: Corvina veronese, Rondinella, Molinara und Marzemino.it is produced in highly controlled and carefully selected vineyards in order to achieve a maximum output of 90 ql./ha.
The wine is then fermented for one year in both barrels and in tank . For this reason, the wine gets a ruby red color and an harmonious cherry and raspberry aroma. Its flavor of cherries and violets is particularly suitable to accompany rich appetizers , meat , pasta and cheese.
To be served at a temperature of 16º-18ºC
This is the most representative wine of the eastern coast of Lake Garda .
He is obtained from the grape varieties: Veronese Corvina , Rondinella , Molinara and Sangiovese. The color is ruby red and the aroma is velvety and slightly fruity .
An excellent wine to enjoy fresh and young, due to its harmonious , slightly bitter , fresh and dry palate.
To be served at a temperature of 14º-16ºC
From the Terroir "Perarol" this Bardolino is born, vinified only in particularly favorable years. Wine of great longevity and elegance. It is the maximum expression of the territory.
To be served at a temperature of 16º-18ºC
A ruby red wine with purple hues . Its characteristic , intense and fruity fragrance , reminds that of wild berries .
Thanks to the harmonious , round and structured flavor , it is perfect to be served with main dishes, grilled or roasted meat and aged cheese.
To be served at a temperature of 18º-20ºC
An intense ruby red wine with a distinctive , intense and delicate smell . The palate is harmonious, round, rich, smooth, velvety and slightly grassy .
Recommended with roasted and grilled meat and aged cheese.
To be served at a temperature of 18º-20ºC.
This Cabernet Sauvignon comes from the "Perarol" terroir and is produced only in the best vintages, the maximum expression of the vine and the
To be served at a temperature of 18º-20ºC.
A special golden wine, obtained from a really ancient vine coming from the Orient and imported here by the Romans.
Today this peculiar grape variety has been called “Dorona” , according to its golden grapes. Thanks to the particular wine making process, in which the skins of the grapes macerate together with the pressed must, the wine gains an intense color and aroma.
This structured wine is recommended with main courses, pasta, rice, white or red meat, seafood and aged cheese.
To be served at a temperature of 10º-12ºC
A dry wine , which is characterized by a full and velvety palate . This wine is produced with different grape varieties : Cabernet , Marzemino , Sauvignon and Corvina Veronese of the Garda Lake area .
The wine is then fermented in barrels in order to enhance its organoleptic features . On the label you can see the portray of a hill, which symbolizes our countryside with its typical terraced vineyard cultivations. This excellent wine invites to contemplation and it is recommended with main courses, grilled red and white meat and aged cheese.
To be served at a temperature of 10º-12ºC
Vigneto "Monte Casa"
From the "terroir" "Monte Casa", the moraine hill of Lake Garda with the
better exposure, combined with the low yield, and 'born this wine with exceptional natural gradation (no flash)
200% 'cause vinified with the technique of "bleeding" (50% of the must fermented with all skins) Wine of great personality',
produced only in the best years as a hymn to nature and gratitude for this precious gift.
A white sparkling wine, which perfectly embodies the harmony and the liveliness of the Garda Lake area. Palate and nose are elegant and pleasant. Particularly suited to celebrate important occasions and to associate with appetizers and all kind of dishes, especially seafood.
To be served at a temperature of 6º-8ºC
A light pink wine, with a fruity, delicate bouquet and a smooth and an elegant palate, exalted by the bubbles. Recommended with Roast beef, sushi, shellfish, main courses, rice, pizza, truffles, melon and ham.
To be served at a temperature of 4º-6ºC
This wine originates from an ancient grape variety , which is cultivated in our vineyard since the founding of our farm. From this small but high-quality vines , we obtain an intense , aromatic , velvety , fruity wine with hints of honey and shell fruits .
The color is bright and the nose is sophisticated, reminding the perfume of roses. Recommended with desserts and fresh fruits.
To be served at a temperature of 12º-14ºC
A sweet, red wine which is obtained from the grape varieties Cabernet, Sauvignon and Corvina. The grapes are carefully selected and they maturation process is completed on the vine.
Thanks to this particular technique we gain this excellent intense red wine, which is characterized by an intense smell reminding that of forest fruits. Due to its round, smooth and sweet palate we recommend it as a dessert .
To be served at a temperature of 18º-20ºC
The "Grappa pure heart" Bergamini result of constant improvements to the distillation system, guarantees the aromatic components and sensory which give the product the quality of excellence '.
Like fine wine, so 'grappa can' abbinarsi excellently to different specialties' gastronomic doing discover unexpected combinations of surprising flavors.
Serve cool.
The "Grappa pure heart" Bergamini result of constant improvements to the distillation system, guarantees the aromatic components and sensory which give the product the quality of excellence '.
Like fine wine, so 'grappa can' abbinarsi excellently to different specialties' gastronomic doing discover unexpected combinations of surprising flavors.
Serve cool.
The Mediterranean diet owes much of its fame 'to the role of olive oil in the kitchen. The 'extra virgin olive oil is obtained solely by mechanical pressing of the olives that does not undergo any chemical treatment.
We invite you to visit our vineyards and our farm from where one can enjoy an amazing view and reach, in a short time, the principal sightseeing of Lake Garda.
The quality and authenticity of our wines is guaranteed by the promotion of ecofriendly agricultural practices, according to the EU standards. Furthermore the wine making is carried out preserving traditions and exploiting modern technologies.
Our Vineyards are located on the slopes of the morainic hills along the eastern shore of Lake Garda, where the landscape is dominated by lush vineyards and olive groves.
Our vineyard is located on the slopes of the morainic hills along the eastern shore of Lake Garda, where the landscape is dominated by lush vineyards and olive groves. This area is considered since ancient times as one of the most suitable areas for the cultivation of vines. The wine making is carried out preserving traditions and exploiting modern technologies. Thanks to this genuine process , we obtain different varieties of wines, which are really appreciated by our devoted customers. We invite you to visit our vineyards and our farm from where one can enjoy an amazing view and reach, in a short time, the principal sightseeing of Lake Garda. In localita' Ca' Nova, you will find the welcoming and exceptional Wine-shop Bergamini. Here you'll taste and purchase our wines.
Bergamini has at the headquarters (loc. Ca' Nova 3) of a beautiful and welcoming store, the Wine Shop, where you can taste and buy wines.
See Map...The Bergamini company will be pleased to answer to all your questions and curiosities!
Loc. Ca' Nova, 3 37017 Cola' di Lazise - Verona Italy
info@bergaminivini.it
+39 045 6490407.